Envy™ Apple Wreath Salad
Dec 20, 2021, Updated Dec 26, 2022
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This post is sponsored by Envy™.
The Envy™ Apple Wreath Salad is a holiday showstopper. It is a great way to add a festive touch to a fresh, delicious and nutritious salad. You are really going to love just how simple the Envy™ Apple Wreath Salad is to make.
The Envy™ Apple Wreath Salad features some of our favorite flavors of winter: peppery arugula, crumbled goat cheese, pomegranate arils, toasted pecans and the ultimate holiday apple, Envy™. The tangy balsamic dressing brings all the flavors together with its naturally rich, complex sweetness.
Serving the Envy™ Apple Wreath Salad means you can skip a tablescape or centerpiece. Let this salad take center stage. The festive green and red colors will turn your holiday table into an Instagram-worthy display!
What ingredients are in an Envy™ Apple Wreath Salad?
For the Salad
- 10 oz Baby Arugula
- 3 Envy™ apples, sliced
- 9 oz goat cheese, crumbled
- 3 oz pomegranate arils
- 3 oz pecans, toasted
For the Balsamic Dressing
- 1 tablespoons honey
- 1 tablespoon dijon mustard
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon freshly crushed black pepper finely ground
- 1 large garlic clove minced
- 1/4 cup balsamic vinegar
- 3/4 cup extra virgin olive oil
If you don’t like a balsamic dressing (or don’t feel like making your own), you can use any of your favorite dressings.
How do I make the Envy™ Apple Wreath Salad?
In a small serving bowl, whisk the dressing ingredients with some salt and freshly ground black pepper. Set aside.
Place the dressing bowl in the center of a large board or platter. Arrange arugula around the dressing bowl in a wreath shape.
Place the Envy™ apple slices on top of the arugula.
Sprinkle on the goat cheese, pomegranate arils and pecans on top of the salad.
You can add dressing directly to the Envy™ Apple Wreath Salad, or you can leave it dry for your guests to add their own.
Envy™ for the Holidays eBook
Envy’s™ delightfully crisp crunch, beautifully balanced sweetness, and slices that naturally stay whiter for longer make it a perfect pick for festive holiday dishes. We invite you to pause and enjoy the best of the season, enhancing holiday moments of joy and connection with the delicious flavor of Envy™ apples.
- Envy™ Apples for Santa
- Holiday Recipes Featuring the Envy™ Apple
- Envy™ Tablescape
- Envy™ Caramel Apple Gift
- And Much More!
Download Envy™ for the Holidays for free.
Share your Holiday Envy creations with us on Instagram @theproducemoms and @envyapples!
Related: Envy™ Apples on Indy Style
Why We Choose Envy™ Apples
Envy™ Apples boast a sweet, sophisticated flavor. They are naturally gorgeous, too, with their beautiful and bright red color! Envy™ Apples are truly versatile. They have naturally white flesh, and their slices stay naturally white longer. Envy™ Apples have a delightful crunch, and we want everyone to Bite and Believe. Learn more by visiting envyapple.com.
Envy™ Apple Wreath Salad
Ingredients
- 10 oz Baby Arugula
- 3 Envy™ Apples, sliced
- 9 oz Goat Cheese, crumbled
- 3 oz Pomegranate Seeds
- 3 oz Pecans, toasted
- 1 TBS Honey
- 1 TBS Dijon Mustard
- 1/2 tsp Fine Sea Salt
- 1/2 tsp Freshly Crushed Black Pepper, finely ground
- 1 Large Garlic Clove, minced
- 1/4 cup Balsamic Vinegar
- 3/4 cup Extra Virgin Olive Oil
Instructions
- In a small serving bowl, whisk the dressing ingredients (olive oil, balsamic vinegar, garlic clove, honey, dijon mustard) with some salt and freshly ground black pepper. Set aside.
- Place the dressing bowl in the center of a large board or platter. Arrange arugula around the dressing bowl in a wreath shape.
- Place the Envy™ apple slices on top of the arugula.
- Sprinkle on the goat cheese, pomegranate arils and pecans on top of the salad.
- You can add dressing directly to the Envy™ Apple Wreath Salad, or you can leave it dry for your guests to add their own.
Video
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
